One of my favorite things about colder temperatures is the advent of soup weather! Soups are high on my list of favorite meals to make–they’re so comforting, filling, and often extremely budget friendly. They’re an easy meal to make too, especially if you add some grilled bread or homemade rolls and a light salad.
This Tuscan White Bean Soup is a favorite at our house. It’s extremely creamy and has a subtle garlic and herb flavor. We love it served with grilled baguette slices for dipping. The recipe calls for canned cannelinni beans, but you can absolutely cook your own to make this meal even more frugal. Up to you!
[amd-zlrecipe-recipe:111]
