Microwave Gingerbread Toffee

 This Microwave Gingerbread Toffee comes together in minutes and is sure to be a hit at your holiday party! Hey y’all! Stephanie from Sustaining the Powers here again. For as long as I can remember baking with my mother, our family has had this amazingly easy recipe for Microwave Toffee. It involves dumping 4 ingredients… Continue reading Microwave Gingerbread Toffee

Peppermint French Hot Chocolate

Everything’s better in Paris. At least, that’s what they say. While I cannot personally attest to this global attitude (yet!), I have to admit that the French just know how to do things right. Croissants, cheese, wine, escargot (surprisingly delicious!), and chocolate. Good grief. I’ll never buy powdered hot cocoa again after trying this Peppermint French… Continue reading Peppermint French Hot Chocolate

Snickerdoodle Skillet Cookie

Now that Thanksgiving is over, I feel like I can officially begin my Christmas baking! Cookies are so popular around the holidays, but I’m actually not very good at making cookies. At least the way everyone wants them: firm around the edges and soft in the middle. So I tend to make more cookie bars… Continue reading Snickerdoodle Skillet Cookie

Avocado Chocolate Chip Pudding {Vegan}

  I am in LOVE with this pudding! Chocolate pudding has always been one of my go-to comfort foods. It’s rich and creamy and a perfect ending to lovely dinner. It’s also great as a mid-day snack for my little one. But these days, we are all gluten-free & cow dairy-free so pudding has been removed… Continue reading Avocado Chocolate Chip Pudding {Vegan}