Pickled Green Beans

Yes, I realize this is a strange recipe for me to be sharing here with y’all… But these are really good. Throw in a jalapeño or two along with some garlic, and it’s a party! Needless to say, these Pickled Green Beans (and jalapeños!) are super tasty in a Bloody Mary… or eaten by themselves if that’s what… Continue reading Pickled Green Beans

Classic Homemade Focaccia

There are many things I enjoyed about working in an Italian restaurant in high school and college. Chowing down on leftover focaccia after service was over was one of those things. Focaccia is one of my favorite breads because of it’s unique texture. It’s buttery and crisp on the outside and soft and chewy in the middle.… Continue reading Classic Homemade Focaccia