Category: Sides

Quinoa Arugula Salad with Beets, Peaches & Walnuts Tossed in a Pinot Noir Vinaigrette

I just tried quinoa for the first time last year. I don’t know why I was scared of it. So I just avoided it. But last year, I had the opportunity to try it at a luncheon. I loved it! It has such a nice nutty flavor. The flavor was completely unexpected, but I really… Continue reading Quinoa Arugula Salad with Beets, Peaches & Walnuts Tossed in a Pinot Noir Vinaigrette

Goat Cheese & Pesto Stuffed Chicken

Happy Tuesday, friends! It’s Madison again from Wetherills Say I Do. Do you ever try something at a restaurant and know that you have to make it at home sometime? Well that’s how this dish got started in our house. We went to a local restaurant called J.Peppers where I had the most divine meal ever.… Continue reading Goat Cheese & Pesto Stuffed Chicken

Zucchini Ribbon “Pasta” with Almond Basil Pesto

With bikini season around the corner, I have been looking for ways to cut some calories, but I don’t want to cut any taste out, because that never works for me. I am too much of a foodie. I have heard of using vegetables in place of pasta, but I don’t have a mandoline, or… Continue reading Zucchini Ribbon “Pasta” with Almond Basil Pesto