We got a little bit of the exotic along with some staples in last weeks produce co-op basket and absolutely loved it. We had potatoes, cauliflower and (surprise!) prickly pear. Oh, and about 15 limes….So what does one do with all those limes? Well you make chicken curry with lime and then treat yourself to a… Continue reading Lime Pie Pops
Category: Clean Eating
Coconut Almond Granola
I absolutely love granola! It’s one of my favorite breakfast-snack hybrids. It’s crunchy, sweet, and delicious. However, it’s one of those sneaky little devils that is presumed to be really healthy but it’s typically packed with calories, sugar, and fat. Most store-bought granola has the same nutritional value as a cookie… I don’t know about you,… Continue reading Coconut Almond Granola
Sweet & Citrus Baked Acorn Squash
To me, summer is personified in foods that are sweet and citrusy. When I think of soaking up these last days of summer, my mind drifts to pool side book reading enjoying a strawberry popsicle. A hint of sweet, and a splash of tart. Although often times we attribute these flavors to dessert, I wanted to recreate… Continue reading Sweet & Citrus Baked Acorn Squash
Seed-Crusted Teriyaki Chicken Legs
This recipe was born on a night when my husband and I were craving breaded chicken. I opened the pantry to find that we didn’t have any breadcrumbs! As I scanned the contents of our cabinets I saw a bag full of seeds that I had soaked and roasted the day before for another recipe. I thought… Continue reading Seed-Crusted Teriyaki Chicken Legs