Susannah from Feast + West here with another summer appetizer. It’s just not summer without a few chip-and-dip recipes, if you ask me. Chips, salsa and guac are the quintessential party foods at every summer get-together. It’s taken me a long time, but I have finally mastered my easy guacamole recipe. It’s quick and only requires… Continue reading Easy Homemade Guacamole
Category: Vegan
Avocado Watermelon & Tomatillo Skewers with Jalepeno Honey Lime Vinaigrette
Hi there! Stephanie here. This is my first contribution to My Cooking Spot, and I really hope you enjoy this recipe as much as I do. If you follow my blog, you’ll know that I grew up in Texas and really, really love Mexican food. I grew up cooking with my friends’ abuelitas, and really… Continue reading Avocado Watermelon & Tomatillo Skewers with Jalepeno Honey Lime Vinaigrette
Vegan Fish Tacos with Creamy Avocado Salsa Verde Sauce
Taco Tuesday is tomorrow, and I wanted to get a head start with this delicious fish taco recipe. I wanted to share today so you could make these for tomorrow. Actually, this recipe is perfect for today’s meatless monday too. Do these fish tacos look good to you? Because these crispy little fish tacos are… Continue reading Vegan Fish Tacos with Creamy Avocado Salsa Verde Sauce
Jicama Salad
A refreshing, tasty, and interesting salad perfect for the summer Ok so yes, this recipe is Mexican-inspired. And yes, yesterday was Cinco de Mayo. But who says you can’t post a Mexican-inspired recipe the day after Cinco de Mayo? No one has told me not to, so I’m doing it. And I think you’ll be really… Continue reading Jicama Salad