An easy recipe that transforms regular graham crackers into dreamy butter Hi, My Cooking Spot Readers! This is Megan – The Emotional Baker. I’m back again this month with a simple cookie butter recipe. With school starting back in the next month or two, I thought it would be fun to share this recipe.
Key Lime Pie No Churn Ice Cream
Cool off this summer with this refreshing Key Lime Pie No Churn Ice Cream. Super simple to make with no machine!
Kale Salad with Quinoa, Sweet Potatoes and Cucumber
Happy Monday! Becca here from Two Places at Once. I’m so excited to share my fist post on My Cooking Spot. I’m a big fan of easy, healthy and hearty meals. A meal doesn’t need to take two hours to meet any of those criteria. I also like meals that can be eaten as leftovers.… Continue reading Kale Salad with Quinoa, Sweet Potatoes and Cucumber
Garlic Chardonnay Chicken Thighs with Mushrooms and Peas
Chicken for me is the perfect main dish for spring or summer and entertaining. When I think of bbq’s or picnics, a good chicken is always a crowd pleaser. There are so many ways to make chicken to please the masses, but I have found a recipe for chicken that is quick to prepare, not… Continue reading Garlic Chardonnay Chicken Thighs with Mushrooms and Peas