Smokey Chocolate Chip Caramel Cookies

I am in the camp that chocolate chip cookies should not have very many chocolate chips. I prefer to love on all the flavors. However, I realize I’m one of the few. So after much searching, I found a secret ingredient that makes them good enough for me and good enough for everyone else . . . liquid smoke.

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As the name suggests, liquid smoke is a liquid that tastes like smoke—it replicates the flavor produced by smoke-curing without actually requiring you to smoke anything. When shopping for liquid smoke, be aware that some brands add seasonings, flavorings like molasses or vinegar, or colorants like caramel. Liquid smoke should just be smoke and water, and there are brands that are exactly that simple.

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Of course, liquid smoke makes chilis, burgers, and anything Mexican taste AMAZING! It also mixes just right with chocolate. But most everything goes well with chocolate, right?

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By Rebekah Stark

Bex is Hoosier girl, wifey to Scott, aunt to 7 handsome guys and 2 gorgeous gals, popcorn eater, makeup lover, and target shopper by day. She has a passion for frugally creating pretty things from the inside out and sharing those with others. When she sees a recipe, she instantly wants to know how to make it healthier … unless it’s cake or popcorn then she just wants to eat it. And when she sees a neglected piece of furniture or décor she instantly wants to show it some love and make it as pretty as it used to be. Bex blogs over at Butcher’s Niche about all things cooking, crafting, fashion, beauty, and life.

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