Strawberry Rhubarb Biscuit Bake

The season of spring is upon us and the strawberries in Oregon are overflowing with flavor and sweetness. The rhubarb time is here and what a special time it is. Rhubarb and strawberries go hand in hand not just because of the complimentary sweet-to-sour or their matching color palate but because they ripen at the… Continue reading Strawberry Rhubarb Biscuit Bake

Black Forest Ice Cream

Bourbon roasted cherries, chunks of fudgey brownies, and a vanilla bean ice cream base make the world go round in this delicious Black Forest Ice Cream recipe! It’s hoooooooooot. Like, slap-in-the-face as soon as you walk out the door humid heat. Typical for Florida, really, but extremely unwelcome. It’s only May! This doesn’t bode well… Continue reading Black Forest Ice Cream

Strawberry Lemonade Fool

A springtime spin on a classic English dessert, this creamy, tangy Strawberry Lemonade Fool is perfect for any occasion!  I’ve never been a huge fan of April Fools’ Day. People can be pretty awful to one another on April 1st, pranking and lying and joking, all for the sake of fun. But for people like… Continue reading Strawberry Lemonade Fool

Banana Bread Doughnuts (Gluten & Sugar Free)

Since the moment we walked into our apartment from our honeymoon, my husband has been asking for doughnuts. The idea of getting a homemade version of his favorite treat was a huge thrill for him. I pinned away many hours looking for fun new recipes to try, along with the newlywed dinner recipe collecting and… Continue reading Banana Bread Doughnuts (Gluten & Sugar Free)