Double Ginger Cookies with Spicy Chocolate Ganache

Christmas is my all time favorite time of year. As a foodie it really is the best food of the year in my opinion. Insane amounts of sweets…its just a heavenly season really. So of course I have to share a holiday recipe that I adore. Ginger cookies with chocolate….YUM! They seriously are yum, and very easy to whip together.

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These cookies are so addicting. The spice from the ginger combined with the spice from the cayenne and cinnamon in the ganache just makes for a dynamite flavor pair (excuse the pun!)

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I made these for a cookie swap we had among the contributors for My Cooking Spot, and I think they were a hit! I couldn’t stop eating them, and I even have more dough in my freezer for a round two addition of these babies! I promise you are gonna love these!

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Enjoy!

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By Rachel Cox

Rachel is a part time bakery assistant, part time church employee, and a total foodie. She lives currently with her husband and little pup in Mississippi. Rachel has a love for graphic design, a good book, and being in the kitchen. She discovered her passion for baking and cooking shortly after getting married, and now spends hours in the kitchen to relax, and create delicious recipes for the ones she loves. Rachel shares more about her little family over on her blog where she writes about marriage, fashion, goals, and faith.

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