Tomato & Eggs Florentine with Homemade Hollandaise Sauce

Eggs Benedict. Just the thought of that delicious breakfasty food makes my mouth water, and gets me daydreaming about my next morning off. It’s such a simple meal, but it’s so buttery and eggy and creamy and wonderful! Not to mention versatile. I whipped up this Tomato & Eggs Florentine with Homemade Hollandaise Sauce on a whim… Continue reading Tomato & Eggs Florentine with Homemade Hollandaise Sauce

Early Spring Veggie Egg Bake

Spring is here and all the signs of its splendor are welcomed with open arms. The bulbs are pushing up through cold, dark earth. The trees are pink with their cotton-candy blooms and the rains come and go, quenching the land and making us feel as if the best place on earth is by the… Continue reading Early Spring Veggie Egg Bake

Strawberry Lemonade Muffins

It’s officially the springtime! The spring always makes me think of strawberries, even though I could happily enjoy strawberries year-round. (And I kind of did during the final portion of pregnancy… they were just SO good with everything!) You know what else I think about during the springtime? Lemonade.

Parmesan Pretzel Bites

I have a thing for pretzels. It’s been a part of my life since I was a kid. We’d visit my family in Pennsylvania once a year, and when there, we always inevitably ended up at the mall, which prominently featured an Auntie Annie’s, my favorite mall food snack. Back then, we didn’t have an Auntie… Continue reading Parmesan Pretzel Bites