Banana Hazelnut Cake Roll

I’m a bona fide Nutella-holic. I pretty much covered that little factoid about me in my last post, and here I am again, bringing you another hazelnut-stuffed dessert, only this time with bananas. Absolutely different, totally delightful, unbelievably satisfying for hazelnut + banana lovers such as myself.

Eggnog Pancakes with Cinnamon Syrup

‘Tis the season for eggnog and decadent breakfast! These Eggnog Pancakes with Cinnamon Syrup are the perfect Christmas Day treat to devour after opening presents beneath the tree. In my hometown of Memphis, an eggnog-esque drink called Boiled Custard is sold during the holiday season. A quick Google search reveals it’s a Southern drink, though I’ve never seen it in… Continue reading Eggnog Pancakes with Cinnamon Syrup

Gluten Free Pumpkin Oatmeal Chocolate Chip Bread

‘Tis the season for Pumpkin Bread! What’s better than the traditional recipe? A gluten free Pumpkin Oatmeal Chocolate Chip Bread, chock full of pumpkin, oats and dark chocolate, and baked to perfection. I cannot get enough pumpkin this season. As in, I’m making EVERYTHING with it. Including baby food. (Yeah, I’m totally that person. In… Continue reading Gluten Free Pumpkin Oatmeal Chocolate Chip Bread

Parmesan Pretzel Bites

I have a thing for pretzels. It’s been a part of my life since I was a kid. We’d visit my family in Pennsylvania once a year, and when there, we always inevitably ended up at the mall, which prominently featured an Auntie Annie’s, my favorite mall food snack. Back then, we didn’t have an Auntie… Continue reading Parmesan Pretzel Bites